Description
Feitoria do cacao from Portugal already made a sheep’s milk chocolate – one of their most popular chocolates (it is nice to taste for any milk chocolate lovers who like something different) – now they are making something new that goes a little further. The chocolate is called: Ovelha Negra or: the black sheep.
And then you can already give some idea of what that could entail: a sheep’s milk chocolate, but without added sugar at all.
Tanzania cocoa (70%), sheep’s milk, and nothing else.
Ingredients: cocoa beans, whole sheep’s milk powder, cocoa butter.
Allergy note: may contain traces of nuts. Contains milk.
Produced by Susana Tavers & Tomoka Suga Lda, Soza, Portugal. Contents 50 grams.
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