Description
A creamy latte chocolate with tropical banana and a crumbly pie crust. A delicious dark milk chocolate by Fossa! Once again inspired by a dessert, this time a British classic.
Banoffee pie is a classic British dessert made with banana, toffee, whipped cream, and a crumbly pie base. It pairs very well with a cup of coffee, something the makers at Fossa also appreciated: they created this bar using cacao from Semuliki Forest in Uganda, caramelised milk, and fruity Ethiopian coffee. It is finished with freeze-dried banana and house-made pie crumble. The result is a creamy bar with a layered flavour experience: the coffee, banana, and caramel notes enhance each other, while the slightly bitter, roasted coffee provides a nice contrast to the sweetness of the banana and toffee.
Ingredients: Cocoa beans, cocoa butter, cane sugar, milk powder, freeze-dried banana, crumble (wheat flour, butter, brown sugar, sea salt), coffee beans. Soy-free, nut-free.
Allergen note: contains milk. All Fossa products are made in a facility that also processes nuts and milk, and may therefore contain traces.
Contents: 50 g









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