Manoa – Flavors of Hawai – Mango

Description

Beautiful, from the series ‘flavors of hawai’ Manoa makes this bar with mango as an addition.

Made in  Hawaii, with mango as an addition and finished with some coconut (milk). This gives you a very nice creamy chocolate with fine cocoa flavors that combine wonderfully with these fruits. And so, with coconut and no cow’s milk, also vegan as a nice bonus. But it is mainly a bar that is about Hawaii, and the beautiful flavors of this American state that is so completely different from the rest of the US.

Manoa says about it: “Historical accounts suggest that mangoes first arrived in the Hawaiian Islands before 1825. In Hawaii, the fruit thrives with more than 500 varieties on the islands! The mango season is a highlight of the summer in Hawaii and brings a pleasant sweetness in the heat. It is often eaten fresh or preserved by means of pickling, chutney and sauces.”

Ingredients: cocoa, mango powder, cane sugar, cocoa butter, coconut milk powder, sea salt

Contents 60 grams. 44% cocoa.

And not only the mango &  coconut come from Hawaii, even the sea salt is local. A real bar in which a lot of Hawaii comes together.

Pairing suggestions from the makers: German Riesling, white rum, IPA beer.