Huma – Cotopaxi Ecuador 70%

Description

Beautiful chocolate from Huma Chocolate in Ecuador. Named after the Ecuadorian volcano Cotopaxi, and made entirely from Ecuadorian cocoa.

Flavor profile described as: white flowers and fruitiness.

Taste description: a strong floral flavor profile, with notes of jasmine and violet. Flavors also lean toward white fruit like lychee, finishing with a light cinnamon note.

Ingredients: cocoa mass, cane sugar.

Contents: 50 grams. Store in a cool, dry place.