Description
Description from the makers: This heirloom cacao variety is found in the heart of Peru, near the majestic mountains of the Junin region. The powerful rose aroma combined with flavors of figs and dates reminds you of the high, forest-fresh aromas of Pangoa in the morning. Just like that cocoa variety, Qantu’s co-founder Elfi, was born in Junin, we somehow feel a very strong connection with it.
Taste notes described by the makers: figs, dates and roses.
Ingredients: cocoa, cane sugar, cocoa butter.
Contents 50 grams. Allergy note: May contain traces of milk and nuts.
Awards: not the least. Won the Golden Bean in 2020. That is the highest award from the Academy of Chocolate. There are bronze, silver and gold medals – that’s quite something. But then there is the Golden Bean – an award they give to the very best. What do they think then, because it is only the opinion of a jury. But still, not nothing!
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